I’ve thought about hapa ramen a lot since the day I left them and all the while I was travelling. I talked to the friends I was visiting in other states about them. I told people who were about to visit San Francisco to try them. I kept in touch with both the owner and his sous chef. I followed their events online. Even friends of friends started to follow them.
And so three months later, after having cruised the east coast and parts of Central America…I find myself back in San Francisco. With all the searching I’ve done in other places, I thought that maybe something that occupied so much of my thought should be given a chance.
So I came back to give it a chance.
Well, I’ve barely been back in San Francisco for a week and already I’ve been media-spotted with them in the Mission http://www.7x7.com/eat-drink/saturday-night-hapa-ramens-new-stand
Looks like we’re off to a good start :)
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